Edamame Vegetable Seeds Packet

$4.95

Edamame is a nutrient-dense, easy-to-grow crop that offers culinary versatility, health benefits, and soil improvement. By following proper planting, care, and harvesting techniques, gardeners can enjoy a bountiful harvest of fresh edamame. Whether grown in gardens, raised beds, or containers, edamame makes a fantastic addition to any home garden.

Quick Seed Overview
  • Plant Type: Annual
  • Genus: Glycine
  • Species: Glycine Max
  • Plant Height/Width: 1–3 ft tall x 1–2 ft wide
  • Season: Late spring after the last frost
  • Exposure: Full Sun
  • Difficulty: Moderate
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We stand by the quality of our flower seed packets! With high germination rates and vibrant blooms, your garden is sure to flourish. If you're not completely satisfied, we’ll replace or refund—guaranteed!

Why Shido Seeds Are the Best

Our flower and vegetable seeds are beautifully packaged little packets of magic. Guaranteed to turn your garden into the envy of the neighborhood. Get your hands dirty and let nature simply do its thing.

How to Plant Edamame from Seed

When to Plant Seeds

  • Sow seeds directly into the garden after the last spring frost when soil temperatures are above 55°F (13°C).
  • Can be successively planted every 2-3 weeks for an extended harvest.

Preparing for Planting

  1. Choose a sunny location with well-draining soil.
  2. Loosen the soil to a depth of 6-8 inches and mix in compost.
  3. Avoid nitrogen-rich fertilizers, as edamame produces its own nitrogen.

Direct Sowing Outdoors

  • Plant seeds 1 inch deep and 3-4 inches apart.
  • Space rows 18-24 inches apart to allow room for growth.
  • Water immediately after planting.

Indoor Starting

  • Can be started indoors 2-3 weeks before transplanting.
  • Use peat pots to prevent root disturbance.
  • Harden off seedlings before moving outdoors.

Pro Tip

Edamame thrives in warm soil, so plant it after the last frost when temperatures are consistently above 15°C (60°F). Grow in full sun and harvest pods when they’re plump but still bright green.

Bonus: Pick frequently to encourage more production!

Getting to know your Edamame

Edamame is a type of soybean harvested young for its tender, protein-rich pods. It thrives in warm temperatures, full sun, and well-drained soil. The plant grows 2-3 feet tall and matures in 75-90 days. Pods should be picked when plump and bright green before they harden. Edamame requires minimal maintenance but benefits from nitrogen-rich soil. It is commonly steamed or boiled and eaten as a snack. As a legume, edamame improves soil fertility by fixing nitrogen.

What it's used for

1. Culinary Uses:

  • Edamame is typically boiled or steamed and enjoyed as a snack or side dish.
  • Used in stir-fries, salads, soups, and rice bowls.
  • Can be blended into dips like hummus or added to grain bowls and pasta dishes.

2. Nutritional Benefits:

  • Rich in protein, fiber, vitamins, and minerals.
  • Contains essential amino acids, folate, and iron.
  • A great plant-based protein option for vegetarians and vegans.

3. Soil Enrichment:

  • As a legume, edamame helps fix nitrogen in the soil, benefiting future crops.
  • Improves soil structure and fertility when used in crop rotation systems.
Growth Requirements

Light:

  • Requires full sun (6-8 hours of direct sunlight daily).
  • Less sunlight results in reduced pod production.

Soil:

  • Prefers well-draining, loamy soil with a pH of 6.0-7.0.
  • Avoid waterlogged soil, as it can cause root rot.

Watering:

  • Needs consistent moisture, especially during flowering and pod formation.
  • Water deeply once or twice a week to keep the soil evenly moist.

Temperature & Climate:

  • Thrives in temperatures between 65-85°F (18-29°C).
  • Sensitive to frost; plant after the last frost date in your region.

Fertilization:

  • Does not require excessive nitrogen since it fixes its own nitrogen.
  • If needed, apply a balanced fertilizer (5-10-10) before planting.
Maintenance

Watering:

  • Keep soil evenly moist, especially when plants are flowering and forming pods.
  • Mulch helps retain soil moisture and suppress weeds.

Pruning & Harvesting:

  • No pruning is needed, but removing weeds helps reduce competition.
  • Begin harvesting when pods are plump and bright green, usually 75-90 days after planting.
  • Pods should be firm but still tender when squeezed.

Harvesting and Seed Collection

  1. When to Harvest:
    Pick pods when they are bright green, firm, and plump.
    Harvest before pods begin to turn yellow or dry out.
  2. Collecting Seeds:
    Allow pods to fully mature and dry on the plant for seed saving.
    Store dried seeds in an airtight container for the next planting season.
Pests and Diseases
  • Common Pests: Aphids, spider mites, and Japanese beetles.
    Control pests with neem oil or insecticidal soap.
  • Common Diseases: Root rot, powdery mildew.
    Ensure proper spacing and airflow to reduce disease risk.

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Pretty Pots for Pretty Plants

Your plants work hard to look good—shouldn’t their pots do the same? Choose from our gorgeous flower pots and let your greenery thrive in style. Because plain plastic is just rude.

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