Channa Ceramic Planter Pot | 4.75 inch
cache pot
The 4.75-inch Channa is a ceramic plant pot named, with total sincerity, after what someone ordered for lunch the day we needed a name. Channa is a chickpea dish, warm and satisfying and considerably better than its name suggests to anyone who has not had it, which describes both the lunch and, if we are being honest, the pot.
This is roughly how a third of our pots get their names, a system we have never once reconsidered because it keeps producing results a more deliberate process almost certainly would not. The smaller Channa suits a single plant on a sill or a desk. There is no drainage hole, so plant a succulent or use it as a cover pot for a nursery container you can lift out to water. Name a pot after lunch and see what happens. So far, what happens is good.
- Color: White Speckles, Mauve
- Material: Ceramic
- Glaze finish: Glazed
- Finish variation: Natural variation between pieces
- Drainage: No drainage hole
- Saucer: No Saucer
- Dishwasher safe: Yes
- Indoor / Outdoor: For indoor use and covered outdoor temperate weather use
- Designed by: Chive Studio
- Year Designed: 2024
Which pot size for my plant? →
- Dishwasher-safe. Can also be hand-washed with warm soapy water and a soft cloth.
- The glaze is dipped and kiln-fired — it is sealed, durable, and not looking for trouble. No special cleaning products required.
- For pots with saucers empty the saucer periodically. Standing water in the saucer defeats the purpose of having a drainage hole, which is a thing we feel strongly about.
- Not frost-safe. Designed for indoor use and covered outdoor temperate weather use. Freezing temperatures are not recommended.
Shipping
- Free shipping: On qualifying US orders — threshold shown at checkout
- Standard: 5–8 business days Express 2–3 business days (at checkout)
- International Ships: to 40 countries — rates at checkout
- Packaging Ships: in outer box to protect gift box
Returns
We accept returns within 30 days of delivery on unused items in original packaging. If your piece arrives damaged, contact us within 14 days with a photo and we will replace it at no charge.
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Named After Lunch, Sincerely
The Ultimate Repotting Guide
For those who have killed a plant. Or several. Or, frankly, many.
Before you put a plant into your new pot, you have to get it out of the nursery pot — a process that ends badly more often than any gardening influencer will admit. We wrote a full guide: when to repot (early spring, and not when you're feeling impulsive in October), which soil to use, how to tell your plant is root-bound, and how to avoid the three mistakes that kill perfectly healthy plants within a week of a well-intentioned repotting.
It is the guide we wish someone had handed us twenty-five years ago. It is written by people who have personally committed most of the errors in it.

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Chicago Botanic Orders, Lunch Name and All
Plant Tips from Chive Studio
Quick tips, straight answers, and the occasional reminder that overwatering kills more houseplants than neglect does.











