Peter Pepper Vegetable Seeds Packet

$4.95

FREE SHIPPING on seeds when you order 5 packs or more
The Peter Pepper (Capsicum annuum) is a unique and eye-catching chili pepper variety that is famous for its unusual shape, which resembles male anatomy. Despite its humorous appearance, the Peter Pepper is a serious chili pepper with a spicy kick and versatile culinary uses. It is typically grown as an ornamental plant due to its novelty, but it also offers culinary value, adding heat and flavor to salsas, sauces, and pickled dishes. Peter Peppers are relatively easy to grow, making them an exciting addition, whether you grow them for their novelty or their spicy culinary appeal, Peter Peppers are sure to be a standout in any garden!
Quick Seed Overview
  • Plant Type: Annual
  • Genus: Capsicum
  • Species: Capsicum annuum
  • Plant Height/Width: 24-36 inches tall / 18-24 inches wide
  • Season: Spring to early Fall
  • Exposure: Full sun
  • Difficulty: Moderate
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Why Shido Seeds Are the Best

Our flower and vegetable seeds are beautifully packaged little packets of magic. Guaranteed to turn your garden into the envy of the neighborhood. Get your hands dirty and let nature simply do its thing.

How to Plant Peter Pepper from Seed

When to Plant Seeds

Start seeds indoors 8-10 weeks before the last expected frost date. Transplant seedlings outdoors once the soil temperature reaches at least 65°F (18°C). In warmer climates, Peter Peppers can be direct sown outdoors after the last frost.

Germination

Seed Scarification:

  • Lightly scratch the seed coat with sandpaper or soak the seeds in warm water for 12-24 hours. This encourages faster germination.
  • Maintain a soil temperature of 75-85°F (24-29°C) for optimal germination.Seeds typically germinate in 7-21 days.

Preparing Seeds for Planting

  • Plant seeds 1/4 inch deep in seed-starting mix.
  • Keep the soil consistently moist but not soggy.

Transplanting Seedlings

  • When the seedlings have 2-3 sets of true leaves, they are ready for transplanting.
  • Harden off the seedlings by gradually exposing them to outdoor conditions over 7-10 days.
  • Space plants 18-24 inches apart in rows that are 2-3 feet apart.
  • Water immediately after transplanting.

Pro Tip

For maximum fruit production, regularly prune the lower leaves and pinch off the early flowers. This encourages stronger root and foliage growth before the plant begins to set fruit, leading to a heavier pepper yield.

Peter Pepper Vegetable Seeds Packet - Chive Ceramics Studio - Seeds - Chive Ceramics Studio

Getting to know your Peter Pepper

Peter Pepper is not here to behave. Outrageously shaped and wildly spicy, this hot pepper has earned itself internet fame, folklore status, and more double-takes than any other vegetable. If vegetables had a NSFW section, Peter Pepper would be front and center.

Beyond the garden, Peter Pepper has developed a cult following. It's been featured in seed catalogs, social media memes, and even art installations. Gardeners plant it for novelty, shock value, and bragging rights—but often fall in love with how productive and tasty it really is.

So, if you're looking for a pepper with flair, flavor, and a healthy dose of innuendo, Peter Pepper is your guy. Just be prepared for some awkward glances when you offer someone one from the garden.

What it's used for

1. Culinary Uses:

  • Peter Peppers are commonly used fresh in salsas, salads, and sauces.
  • Their spicy kick makes them perfect for hot pepper jelly, relishes, and pickled pepper recipes.
  • Dried Peter Peppers can be ground into chili powder or seasoning flakes.
  • The peppers are also ideal for infusing oils or making hot sauces.

2. Ornamental and Novelty Appeal:

  • Due to their comical and distinctive shape, Peter Peppers are often grown as conversation starters in home gardens.
  • They add visual interest to garden beds or containers, offering aesthetic and edible appeal.
  • Peter Peppers make fun gifts or decorative culinary displays due to their unique form.

3. Medicinal and Health Benefits:

  • Like other chili peppers, Peter Peppers contain capsaicin, which has anti-inflammatory and pain-relieving properties.
  • They are rich in vitamins A and C, antioxidants, and fiber, which promote immune health and digestion.
  • The heat from the peppers can boost metabolism and improve circulation.
Growth Requirements

Light:

  • Peter Peppers thrive in full sun (at least 6-8 hours of direct sunlight per day).
  • Insufficient sunlight may result in reduced fruit production and smaller peppers.

Soil:

  • They prefer well-draining, loamy soil rich in organic matter.
  • Ideal soil pH: 6.0-6.8.
  • Adding compost or aged manure before planting improves nutrient levels and moisture retention.

Watering:

  • Peter Peppers require consistent, moderate watering, about 1-2 inches per week.
  • Water deeply but avoid soggy soil, as overwatering can lead to root rot.
  • Mulching around the plants helps retain moisture and regulate soil temperature.

Temperature and Climate:

  • Peter Peppers are warm-season plants, thriving in temperatures between 70°F and 85°F (21°C to 29°C).
  • They are sensitive to frost, so plant them after the last frost date.
  • In colder climates, consider growing them in containers indoors or in greenhouses.

Fertilization:

  • Use a balanced fertilizer (10-10-10) during the early growing stage.
  • Once the plants begin fruiting, switch to a low-nitrogen fertilizer, such as 5-10-10, to encourage pepper production.
  • Fertilize every 2-3 weeks throughout the growing season.
Maintenance

Mulching:

  • Apply organic mulch (straw or shredded leaves) around the base of the plants.
  • Mulch helps retain soil moisture, prevent weeds, and regulate temperature.

Pruning and Staking:

  • Prune lower leaves to improve air circulation and reduce disease risk.
  • Stake or cage plants to support heavy fruit loads and prevent branches from breaking.

Harvesting:

  • Peter Peppers are ready for harvest 60-90 days after transplanting.
  • Pick peppers when they reach full color (red, orange, or yellow) for the best flavor and spice level.
  • Use scissors or pruners to cut peppers from the plant, leaving a small stem attached.
  • Regular harvesting encourages more fruit production.
Pests and Diseases

Common Pests:

Aphids: Rinse plants with water or apply neem oil.
Spider Mites: Use insecticidal soap or neem oil.
Pepper Weevils: Use floating row covers to prevent infestations.

Common Diseases:

Blossom End Rot: Ensure consistent watering and add calcium if needed.
Fungal Diseases: Improve airflow and avoid overhead watering.
Bacterial Leaf Spot: Remove infected leaves and apply copper-based fungicides.

Growing Together with Shido

At Shido, everything we do starts with one goal: helping you have a truly successful growing experience. We know that planting seeds is just the beginning — your time, energy, and love for gardening are the real magic. That’s why we make sure the seeds you plant are fresh, full of life, and top-quality. When you choose Shido, you’re planting with confidence. We guarantee it.

Our mission is simple: bring you exceptional varieties of high-quality seeds at prices you’ll love, share detailed sowing and growing tips so you can thrive as a home gardener, and deliver the best customer service in the industry — with a smile.

Our Seed Safety Promise

We do not sell genetically modified seeds — ever. And we don’t use genetic engineering to breed new varieties. Instead, our skilled breeders use traditional, natural crossing methods to create hybrid seeds that are healthy, safe, and packed with potential.

Our Seed Quality Guarantee

At Shido, we believe great gardens start with great seeds — and that means quality comes first. Every seed lot we offer is ensure to generate top-notch germination because your garden deserves nothing less.

To keep our seeds at their peak, we run thorough pathology tests at trusted outside labs. When you open a Shido seed packet, you can trust it’s been nurtured, tested, and approved to give you strong, healthy plants from the very first sprout.

Types of Seeds We Offer

Hybrid Seeds (F1)

F1 hybrid seeds are the garden’s high achievers — created by crossing two specially chosen parent plants for superior vigor, uniformity, and performance. We use only traditional breeding methods to produce these powerhouse seeds.

Open-Pollinated & Heirloom Seeds

Our open-pollinated (OP) seeds naturally reproduce through wind, insects, water, or self-pollination. When grown in isolation, they produce true-to-type plants year after year.

Among our OP seeds are treasured heirloom varieties — old favorites that have been carefully passed down for generations. While OP plants can be less uniform than hybrids, we run our Open-Pollinated Project to select the most reliable, flavorful, and beautiful strains. Many are also available as certified organic seeds.

Non-GMO: What It Means and Why It Matters

A GMO (Genetically Modified Organism) is created when scientists alter a plant’s DNA in a lab — often by inserting genes from completely unrelated species — to achieve certain traits, like pest resistance or herbicide tolerance. This is a far cry from natural plant breeding.

At Shido, we believe gardening should stay as close to nature as possible. All our seeds — whether hybrid, heirloom, organic, or open-pollinated — are Non-GMO. They’re bred using traditional methods that respect natural biodiversity, giving you safe, wholesome seeds that grow into plants just as nature intended.

When you plant Shido Non-GMO seeds, you’re choosing purity, sustainability, and peace of mind — along with a garden full of flavor, color, and beauty.

Vacuum-Sealed for Freshness — Good for 10 Years

Every Shido seed packet is vacuum-sealed to lock in freshness and protect your seeds from moisture, air, and pests. This careful packaging not only preserves their quality but also extends their shelf life dramatically. Stored properly in a cool, dry place, our seeds remain viable for up to 10 years — so you can plant them now, next season, or even years down the road. Whether you’re planning a garden this spring or building a long-term seed stash, Shido seeds are ready when you are.


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